Serving Size is 2" by 2". Our serving for are square cakes are calculated by 2" by 2" size, Different portion size may result in the number of servings being different.

This cake contains nuts

Carrot Cakes, Cup Cakes and Slices Sponge Ingredients :

Carrot cake mix,oil,water,turkish sultanas and walnut nibbles.

• VANILLA FROSTING (VEGAN) : Sugar, Vegetable Oil (Palm RSPO-SG), Water, Dextrose. Fructose Natural Flavouring, Salt, Emulsifier (E473 RSPO-MB). Acidity Regulator (E575 Lactic Acid). Preservative (Potassium Sorbate), Colour (Beta-Carotene)
• Carrot shoe strings

• Sweet Cream:

  Fully and Partially Hydrogenated Vegetable Oil (palm kernel), Sugar, Dextrose, Milk Protein, Emulsifiers, Polysorbate from palm tree , Mono- and diglycerides of fatty acids from palm tree, Soya Lecithin, Tri Sodium Citrate from Sugar Beet , Disodium Phosphate, Stabilisers, Calcium Chloride, Methyl Cellulose, from wood pulp Hydroxypropyl Methyl Cellulose from wood pulp, Gelling agent, Sodium alginate from seaweed, Flavouring, Colour, Bet a-Carotene E160a(i).
• Writing Sauce: Water, Sugar, Vegetable Oil (Rapeseed, Palm Kernel, Palm), Milk Proteins, Cocoa Powder (3.5%), Modified Starch, Fat Reduced Cocoa Powder (2.5%), Emulsifier ( Soya lecithin). Sunflower Oil, Coca powder 5.5%. E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, food colour E155 Brown HT, E133 blue FCF.
• Flaked almonds

• Dark chocolate Fans:

  Cocoa mass Sugar Fat-reduced cocoa powder Emulsifier: E322 (sunflower lecithin) (Milk), Lactose (Milk) Emulsifiers [Soy (Soya) Lecithin (E322)]Natural vanilla flavouring.