Black Forest Slice

Indulge in layers of rich chocolate sponge, fluffy whipped cream, and a sweet cherry filling, topped with chocolate curls and a decorative chocolate leaf. A classic favourite with a decadent twist — perfect for any celebration or sweet craving.

Ingredients :

Cake Inn Signature Chocolate Sponge Cakes, Cup Cakes & Slices:

Wheat Flour, Sugar, Dextrose, Cocoa Powder (5.5%), Raising Agents (E500, E541), Flavourings, Whey Powder ( Milk ), Emulsifiers [E475, E471 From Plant Source, E481,Concentrated Whey Protein ( Milk ), Barley Malt Flour, Barley Malt Extract, Salt, Stabiliser E415

Chocolate Frosting:

sugar, vegetable oil (palm, rapeseed), water, fat reduced cocoa powder (4%), humectant: glycerol, skimmed Milk powder, emulsifiers: E435 & E471*E471 is a synthetic fat made from glycerol's and fatty acids, mainly of plant origin , flavourings, preservative: potassium sorbate E202, acidity regulator E339

Cake Inn Black Forest Cake Filling:

Water, Cherries, Sugar, Modified, Waxy Maize Starch, Citric Acid, Natural Flavour, Potassium Sorbate, Trisodium Citrate, E122, E124.

Dairy Cream:

Dairy whipping Cream, Containing Milk, lactose, C ream stabiliser(carrageenan),

Milk chocolate curls:

Sugar, Cocoa butter, Whole Milk powder, Cocoa mass, Lactose (Milk) , Whey powder, Emulsifier: S oya lecithin Natural vanilla flavouring

Dark chocolate Fans:

Cocoa mass Sugar Fat-reduced cocoa powder Emulsifier: E322 (sunflower lecithin) (Milk), Lactose (Milk) Emulsifiers [Soy (Soya) Lecithin (E322)]Natural vanilla flavouring.