Vanilla Flavour Cake contains: WHEAT FLOUR, sugar, water, vegetable oils (rapeseed, palm kernel, palm, palm RSPO-SG), MILK PROTEIN, cocoa powder (5.5%, 3.5%, 2.5% fat reduced), glucose-fructose syrup, rapeseed oil, modified starch, starch, WHEY POWDER (MILK), SKIMMED MILK POWDER (MILK), maltodextrin, dextrose, fructose, dairy whipping cream ( MILK), lactose ( MILK), emulsifiers (E475, E471 from plant source only, E481, SOYA LECITHIN, polysorbate from palm tree, mono- and diglycerides of fatty acids from palm tree, E473 RSPO-MB), raising agents (E450, E575), sodium bicarbonate, preservative (potassium sorbate E202), apple, plum, rhubarb, gelling agents (pectin, sodium alginate from seaweed), acidity regulators (sodium citrate, E575), citric acid, salt, thickener (xanthan gum E415), antioxidant (ascorbic acid), humectants (vegetable glycerine E422, propylene glycol E1520), anti-caking agent (silicon dioxide E551), colours (brown HT E155, blue FCF E133, beta-carotene E160a(i)), fully and partially hydrogenated vegetable oil (palm kernel), trisodium citrate from sugar beet, disodium phosphate, stabilisers (calcium chloride, methyl cellulose from wood pulp, hydroxypropyl methyl cellulose from wood pulp), cream stabiliser (carrageenan), natural flavouring, flavouring; white chocolate & hazelnut flavoured filling: sugar, vegetable fat (palm), vegetable oil (sunflower), skimmed milk powder, hazelnut (10%), whey powder ( MILK), lactose ( MILK), emulsifiers (E471, E492, SOYA LECITHIN), flavouring; milk chocolate (31%): sugar, cocoa butter, cocoa mass, skimmed milk powder, concentrated butter ( MILK), emulsifier lecithins ( SOYA), sugar, palm oil; wheat flour, hazelnuts (10.5%), skimmed milk powder, milk powder, chocolate (sugar, cocoa mass, cocoa butter, emulsifier lecithins ( SOYA), vanillin, fat-reduced cocoa), raising agents (sodium bicarbonate, ammonium bicarbonate), salt. Total milk constituents: 19%.

Chocolate Flavour Cake contains: WHEAT FLOUR, sugar, water, cocoa powder (5.5%, 3.5%, 2.5% fat reduced), glucose syrup, dextrose, vegetable oils (rapeseed, palm kernel, palm), MILK PROTEINS, modified starch, WHEY POWDER (MILK), concentrated whey protein ( MILK), barley malt flour, barley malt extract, lactose ( MILK), dairy whipping cream ( MILK), raising agents (E500, E541), emulsifiers (E475, E471 from plant source only, E481, SOYA LECITHIN, polysorbate from palm tree, mono- and diglycerides of fatty acids from palm tree), salt, stabiliser (xanthan gum E415), gelling agents (pectin, agar-agar, carrageenan, sodium alginate from seaweed), acidity regulators (citric acid E330, sodium citrate E331), preservatives (E202, potassium sorbate), antioxidant (ascorbic acid), humectants (vegetable glycerine E422, propylene glycol E1520), anti-caking agent (silicon dioxide E551), colours (brown HT E155, blue FCF E133, beta-carotene E160a(i)), fully and partially hydrogenated vegetable oil (palm kernel), trisodium citrate from sugar beet, disodium phosphate, stabilisers (calcium chloride, methyl cellulose from wood pulp, hydroxypropyl methyl cellulose from wood pulp), cream stabiliser (carrageenan), flavourings; white chocolate & hazelnut flavoured filling: sugar, vegetable fat (palm), vegetable oil (sunflower), skimmed milk powder, hazelnut (10%), WHEY POWDER (MILK), lactose ( MILK), emulsifiers (E471, E492, SOYA LECITHIN), flavouring; sugar, whole MILK POWDER, cocoa butter, emulsifier, SOYA LECITHIN, natural vanilla flavouring; milk chocolate (31%): sugar, cocoa butter, cocoa mass, skimmed MILK POWDER, concentrated butter ( MILK), emulsifier lecithins ( SOYA), sugar, palm oil; WHEAT FLOUR, hazelnuts (10.5%), skimmed MILK POWDER, milk powder, chocolate (sugar, cocoa mass, cocoa butter, emulsifier lecithins ( SOYA), vanillin, fat-reduced cocoa), raising agents (sodium bicarbonate, ammonium bicarbonate), salt. Total milk constituents: 19%.

Redvelvet Flavour contains: WHEAT FLOUR, sugar, water, cocoa powder (5.5%, 3.5%, 2.5% fat reduced), glucose syrup, dextrose, vegetable oils (rapeseed, palm, palm kernel, palm RSPO-SG, sunflower), MILK PROTEIN, WHEY POWDER (MILK), skimmed MILK POWDER (MILK), dairy whipping cream ( MILK), lactose ( MILK), cream cheese powder (5%) ( MILK), modified starch (potato), starch, barley malt flour, barley malt extract, maltodextrin, fructose, raising agents (E500, E541, E450, E575, sodium bicarbonate), humectants (vegetable glycerine E422, propylene glycol E1520, glycerol), emulsifiers (E475, E471 from plant source only, E481, SOYA LECITHIN, polysorbate and polysorbate 60 from palm tree, mono- and diglycerides of fatty acids from palm tree, E473 RSPO-MB), gelling agents (pectin, agar-agar, carrageenan, sodium alginate from seaweed), thickeners (xanthan gum E415), preservatives (potassium sorbate E202), acidity regulators (citric acid E330, sodium citrate E331, E575, disodium phosphate), salt, stabilisers (calcium chloride, methyl cellulose and hydroxypropyl methyl cellulose from wood pulp, carrageenan), colours (Ponceau 4R E124, Allura Red E129, brown HT E155, blue FCF E133, beta-carotene E160a(i), lutein), fully and partially hydrogenated vegetable oil (palm kernel), trisodium citrate from sugar beet, antioxidant (ascorbic acid), natural flavouring; may contain traces of NUT; white chocolate & hazelnut flavoured filling: sugar, vegetable fat (palm), vegetable oil (sunflower), hazelnut (10%), WHEY POWDER (MILK), lactose ( MILK), emulsifiers (E471, E492, SOYA LECITHIN), flavouring; sugar, whole MILK POWDER, cocoa butter, emulsifier, SOYA LECITHIN, natural vanilla flavouring; milk chocolate (31%): sugar, cocoa butter, cocoa mass, concentrated butter ( MILK), emulsifier lecithins ( SOYA), palm oil; hazelnuts (10.5%), chocolate (sugar, cocoa mass, cocoa butter, emulsifier lecithins ( SOYA), vanillin, fat-reduced cocoa), raising agents (sodium bicarbonate, ammonium bicarbonate), salt. Total milk constituents: 19%.