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Name: Hazelnut Cream & Berries Toppings Cake
Brand: Cake Inn
SKU: S287
Price: 29.99 GBP
Availability: InStock

Hazelnut Cream & Berries Toppings Cake

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£29.99

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Product Details

Brand: Cake Inn

The Hazelnut Cream & Berries Toppings Cake is a luxurious blend of nutty richness and fruity freshness. Silky hazelnut cream layers meet vibrant, juicy berries on top, creating a sophisticated and indulgent dessert that delights every senseChocolate Cake Ingredients

Chocolate Cake Ingredients

CHOCOLATE SPONGE: WHEAT Flour, Sugar, Dextrose, Cocoa Powder (5.5%), Raising Agents (E500, E541), Flavourings, Whey Powder ( MILK), Emulsifiers [E475, E471 From Plant Source, E481,Concentrated Whey Protein ( MILK), BARLEY Malt Flour, BARLEY Malt Extract, Salt, Stabiliser E415.

SYRUP: Oil, Sugar, Water, Gelling Agent (Pectin, agar-agar, carrageenan), Glucose Syrup, Thickener ; Xanthan gum Acidity Regulators: Potassium Sorbate; Citric acid E330, Sodium citrate E331, Preservative E202

CREAMS: Fully and Partially Hydrogenated Vegetable Oil (palm kernel), Sugar, Dextrose, MILK Protein, Emulsifiers, Polysorbate from palm tree , Mono- and diglycerides of fatty acids from palm tree, SOYA Lecithin, Tri Sodium Citrate from Sugar Beet , Disodium Phosphate, Stabilisers, Calcium Chloride, Methyl Cellulose, from wood pulp Hydroxypropyl Methyl Cellulose from wood pulp, Gelling agent, Sodium alginate from seaweed, Flavouring, Colour, Beta-Carotene E160a(i).Dairy whipping Cream, Containing MILK, lactose, Cream stabiliser(carrageenan).

HAZELNUT SPREAD: Sugar, Vegetable Oil (Palm), Vegetable oil (Sunflower), Fat reduced cocoa powder 8%, Skimmed MILK powder HAZELNUT Paste 7%, emulsifier ( SOYA lethicin, E492, E471), Flavourings.

WRITING SAUCE: Water, Sugar, Vegetable Oil (Rapeseed, Palm Kernel, Palm), MILK Proteins, Cocoa Powder (3.5%), Modified Starch, Fat-Reduced Cocoa Powder (2.5%), Emulsifier ( SOYA lecithin). Sunflower Oil, Coca powder 5.5%. E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, food colour E155 Brown HT, E133 blue FCF.

DARK CHOCOLATE FANS: Cocoa mass Sugar Fat-reduced cocoa powder Emulsifier: E322 (sunflower lecithin) ( MILK),Lactose ( MILK) Emulsifiers [ SOY( SOYA) Lecithin (E322)]Natural vanilla flavouring.

Colours:

Dark Brown: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, food colour E155 Brown HT, E133 blue FCF.

Allergens: WHEAT, GLUTEN, MILK, SOYA, BARLEY, HAZELNUTS

Fresh Fruits: Strawberries, Blueberries .

Dietary Information: 100% vegetarian-friendly and suitable for halal diets. Not suitable for vegans.

Product life after purchase:

All our fresh cream cakes have a 24-hour fridge shelf life. Please consume within 24 hours of purchase. For best results, refrigerate within 45 minutes or a maximum of 2 hours of purchase and store between 2 and 5°C.

No refunds will be given for cancellations within 24 hours of collection/delivery time or for failed delivery or uncollected cakes for any reason.

Nutritional Information:

Nutritionals	Value Per 100g	Value Per Serving
Energy (kcal)	380.2kcal	222.3 Kcal
Energy (kJ)	1558.9kJ	910.8 kJ
Carbohydrate	51.6g	-
Protein	5.1g	-
Fat	15.9g	-
Fibre	1g	-
Sugars	29.7g	-
Saturated Fat	12.4g	-
Sodium (Na)	393.4 mg	-

Disclaimer: The nutritional information is approximate and can vary, as each cake is handmade and can have different quantities of ingredients. The mentioned values are for 1 serving of the cake. To calculate any nutritional value for any cake, please multiply the value of that nutrition by the amount of servings in your chosen cake size.

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