Allergens: WHEAT, GLUTEN, MILK, SOYA,
Dietary Information:
100% vegetarian-friendly and suitable for halal diets. Not suitable for vegans.
Pink Luxury Crown Cake
£35.99
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Product Details
Brand:
Eggfree Cake Inn
👑💗 A royal birthday deserves a cake with a little extra sparkle. Our Luxury Pink Crown Picture Cake combines soft pink fresh cream, elegant gold detailing and a statement crown with space for your own message on the edible photo.
It’s a lovely choice for princess birthdays, milestone celebrations and glamorous parties where you want the cake to feel both personal and regal. Add your photo, name, age or custom message to make the design uniquely yours. ✨🎂
⚠️ Topper Safety
The crown is a non-edible decorative topper. Please remove the crown and any supports before cutting or serving the cake. Keep decorative parts away from young children.
⚠️ Edible Image Care
Edible images may soften, deteriorate or fade over time due to moisture from the fresh cream. Please collect your cake at the agreed time and, for best results, consume it within 2–3 hours of collection. Cake Inn cannot accept responsibility for changes to the edible image caused by late collection or extended storage.
Vanilla Cake Ingredients
VANILLA SPONGE: WHEAT Flour, Sugar, MILK Protein, Xanthan Gum E415, Emulsifier E475 E471 From Plant Source Only, E481, Starch, Whey Powder, Skimmed MILK Powder Raising Agent E450, E575, Sodium Bicarbonate, Rapeseed Oil, , Salt, Potassium Sorbet E202.
SYRUP: Oil, Sugar, Water, Gelling Agent (Pectin, agar-agar, carrageenan), Glucose Syrup, Thickener ; Xanthan gum Acidity Regulators: Potassium Sorbate; Citric acid E330, Sodium citrate E331, Preservative E202
MIX FRUIT SPREAD: Glucose-Fructose Syrup, (Apple, Plum, Rhubarb, ) Gelling Agent (Pectin), Citric Acid, Flavouring, Acidity Regulator (sodium Citrate) Preservative (Potassium Sorbate.) Antioxidant (Ascorbic Acid)
CREAMS: Fully and Partially Hydrogenated Vegetable Oil (palm kernel), Sugar, Dextrose, MILK Protein, Emulsifiers, Polysorbate from palm tree , Mono- and diglycerides of fatty acids from palm tree, SOYA Lecithin, Tri Sodium Citrate from Sugar Beet , Disodium Phosphate, Stabilisers, Calcium Chloride, Methyl Cellulose, from wood pulp Hydroxypropyl Methyl Cellulose from wood pulp, Gelling agent, Sodium alginate from seaweed, Flavouring, Colour, Beta-Carotene E160a(i).Dairy whipping Cream, Containing MILK, lactose, Cream stabiliser(carrageenan),
Pearls: Sugar, dextrose, corn starch, maltodextrin, rice flour, palm kernel oil; thickeners (E414, E415); anti-caking agent (E572); emulsifier (E322 – SOYA); glazing agent (E903); colours (E171, E172, E102, E110, E122, E129). E102, E110, E122, E129: may have an adverse effect on activity and attention in children.
EDIBLE PICTURE (S): Water, Starch, Dried Glucose Syrup, Humectant: Glycerine, Sweetener: Sorbitol, Colour: Titanium Dioxide, Vegetable Oil (rapeseed), Thickener: Cellulose, Emulsifier: Polysorbate 80, May contain NUT.
Colours:
Baby Blue: Humectant E422, Colour Carrier E1520, Thinker E551, Colour E133. E122
Grape violet: Humectant E 422, Thinker E551, Colour E133. E122
Melon: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, E102 tartrazine.
Red Extra: Humectant. E422 Glycrol, water, thinker: E551 silicon dioxide, colour E124 ponceau 4R, E129 allura red.
Dark Brown: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, food colour E155 Brown HT, E133 blue FCF.
Claret: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, Food Colour E122 Carmosine E133 blue FCF.
Liquorice: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide. food colour E153, vegetable carbon.
Tangerine/apricot: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide Food Colour E110 Sunset yellow.
Mint Green: Humectant E 422, Thinker E551, Colour E133. E102.
Autumn Leaf: Humectant E 422, Thinker E551, Colour E102. E155.
Black Extra: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, water, Food Colour E124 ponceau 4r, E133blue FCF, E104 quinoline yellow.
Chocolate Cake Ingredients
CHOCOLATE SPONGE: WHEAT Flour, Sugar, Dextrose, Cocoa Powder (5.5%), Raising Agents (E500, E541), Flavourings, Whey Powder ( MILK), Emulsifiers [E475, E471 From Plant Source, E481,Concentrated Whey Protein ( MILK), BARLEY Malt Flour, BARLEY Malt Extract, Salt, Stabiliser E415
SYRUP: Oil, Sugar, Water, Gelling Agent (Pectin, agar-agar, carrageenan), Glucose Syrup, Thickener ; Xanthan gum Acidity Regulators: Potassium Sorbate; Citric acid E330, Sodium citrate E331, Preservative E202
CHOCOLATE SPREAD: Glucose Syrup, Sugar, Water, Gelling Agent (Pectin, agar-agar, carrageenan), Thickener ; Xanthan gum Acidity Regulators: Citric acid E330, Sodium citrate E331, Preservative E202, Potassium Sorbate;
CREAMS: Fully and Partially Hydrogenated Vegetable Oil (palm kernel), Sugar, Dextrose, MILK Protein, Emulsifiers, Polysorbate from palm tree , Mono- and diglycerides of fatty acids from palm tree, SOYA Lecithin, Tri Sodium Citrate from Sugar Beet , Disodium Phosphate, Stabilisers, Calcium Chloride, Methyl Cellulose, from wood pulp Hydroxypropyl Methyl Cellulose from wood pulp, Gelling agent, Sodium alginate from seaweed, Flavouring, Colour, Beta-Carotene E160a(i).Dairy whipping Cream, Containing MILK, lactose, Cream stabiliser(carrageenan),
Pearls: Sugar, dextrose, corn starch, maltodextrin, rice flour, palm kernel oil; thickeners (E414, E415); anti-caking agent (E572); emulsifier (E322 – SOYA); glazing agent (E903); colours (E171, E172, E102, E110, E122, E129). E102, E110, E122, E129: may have an adverse effect on activity and attention in children.
EDIBLE PICTURE (S): Water, Starch, Dried Glucose Syrup, Humectant: Glycerine, Sweetener: Sorbitol, Colour: Titanium Dioxide, Vegetable Oil (rapeseed), Thickener: Cellulose, Emulsifier: Polysorbate 80, May contain NUT.
Colours:
Baby Blue: Humectant E422, Colour Carrier E1520, Thinker E551, Colour E133. E122
Grape violet: Humectant E 422, Thinker E551, Colour E133. E122
Melon: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, E102 tartrazine.
Red Extra: Humectant. E422 Glycrol, water, thinker: E551 silicon dioxide, colour E124 ponceau 4R, E129 allura red.
Dark Brown: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, food colour E155 Brown HT, E133 blue FCF.
Claret: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, Food Colour E122 Carmosine E133 blue FCF.
Liquorice: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide. food colour E153, vegetable carbon.
Tangerine/apricot: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide Food Colour E110 Sunset yellow.
Mint Green: Humectant E 422, Thinker E551, Colour E133. E102.
Autumn Leaf: Humectant E 422, Thinker E551, Colour E102. E155.
Black Extra: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, water, Food Colour E124 ponceau 4r, E133blue FCF, E104 quinoline yellow.
Allergens: WHEAT, GLUTEN, MILK, SOYA, BARLEY,
Dietary Information: 100% vegetarian-friendly and suitable for halal diets. Not suitable for vegans.Red Velvet Cake Ingredients
RED VELVET SPONGE: WHEAT Flour, Sugar, MILK Protein, Xanthan Gum E415, Emulsifier E475 E471 From Plant Source Only, E481, Starch, Whey Powder, Skimmed MILK Powder Raising Agent E450, E575, Sodium Bicarbonate, Rapeseed Oil, Humectant. E422 Glycrol, water, thinker: E551 silicon dioxide, colour E124 ponceau 4R, E129 allura red, Salt, Potassium Sorbet E202.Dextrose, Cocoa Powder (5.5%), Raising Agents (E500, E541), Flavourings, BARLEY Malt Flour, BARLEY Malt Extract,
SYRUP: Oil, Sugar, Water, Gelling Agent (Pectin, agar-agar, carrageenan), Glucose Syrup, Thickener ; Xanthan gum Acidity Regulators: Potassium Sorbate; Citric acid E330, Sodium citrate E331, Preservative E202CREAM CHEESE FROSTING: Sugar, Vegetable Oil(Palm, rapeseed), Water, Humectant, Glycerol, Cream Cheese Powder (5%)( MILK) from cows MILK, Skimmed MILK Powder from cows MILK, Modified Starch from potatoes, Emulsifiers, Polysorbate 60 from palm tree , Mono- and diglycerides of fatty acids from palm tree , Flavouring, Preservative, Potassium sorbate, Acidity Regulator, Disodium Phosphate, Colour , Lutein.
CREAMS: Fully and Partially Hydrogenated Vegetable Oil (palm kernel), Sugar, Dextrose, MILK Protein, Emulsifiers, Polysorbate from palm tree , Mono- and diglycerides of fatty acids from palm tree, SOYA Lecithin, Tri Sodium Citrate from Sugar Beet , Disodium Phosphate, Stabilisers, Calcium Chloride, Methyl Cellulose, from wood pulp Hydroxypropyl Methyl Cellulose from wood pulp, Gelling agent, Sodium alginate from seaweed, Flavouring, Colour, Beta-Carotene E160a(i).Dairy whipping Cream, Containing MILK, lactose, Cream stabiliser(carrageenan),
EDIBLE PICTURE (S): Water, Starch, Dried Glucose Syrup, Humectant: Glycerine, Sweetener: Sorbitol, Colour: Titanium Dioxide, Vegetable Oil (rapeseed), Thickener: Cellulose, Emulsifier: Polysorbate 80, May contain NUT.
Pearls: Sugar, dextrose, corn starch, maltodextrin, rice flour, palm kernel oil; thickeners (E414, E415); anti-caking agent (E572); emulsifier (E322 – SOYA); glazing agent (E903); colours (E171, E172, E102, E110, E122, E129). E102, E110, E122, E129: may have an adverse effect on activity and attention in children.
Colours:
Baby Blue: Humectant E422, Colour Carrier E1520, Thinker E551, Colour E133. E122
Grape violet: Humectant E 422, Thinker E551, Colour E133. E122
Melon: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, E102 tartrazine.
Red Extra: Humectant. E422 Glycrol, water, thinker: E551 silicon dioxide, colour E124 ponceau 4R, E129 allura red.Claret: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, Food Colour E122 Carmosine E133 blue FCF.
Liquorice: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide. food colour E153, vegetable carbon.Tangerine/apricot: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide Food Colour E110 Sunset yellow.
Mint Green: Humectant E 422, Thinker E551, Colour E133. E102.Black Extra: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, water, Food Colour E124 ponceau 4r, E133blue FCF, E104 quinoline yellow.
Allergens: WHEAT, GLUTEN, MILK, SOYA, BARLEY,
Dietary Information:
100% vegetarian-friendly and suitable for halal diets. Not suitable for vegans.
Product life after purchase:
All our fresh cream cakes have a 24-hour fridge shelf life. Please consume within 24 hours of purchase. For best results, refrigerate within 45 minutes or a maximum of 2 hours of purchase, and store between 2 and 5°C.
No refunds will be given for cancellations within 24 hours of collection/delivery time or for failed delivery or uncollected cakes for any reason.
Nutritional Information:
| Nutritionals | Value Per 100g | Value Per Serving |
|---|---|---|
| Energy Kcal | 398 kcal | 239 Kcal |
| Energy Kj | 1665 kJ | 999 Kj |
| Carbohydrate | 49.8 g | - |
| Protein | 5.1g | - |
| Fat | 19.5 g | - |
| Fibre | 1 g | - |
| Sugars | 30.4 g | - |
| Saturated Fat | 14.8 g | - |
| Sodium (Na) | 400 mg | - |
Disclaimer: The nutritional information is approximate and can vary, as each cake is handmade and can have different quantities of ingredients. The mentioned values are for 1 serving of the cake. To calculate any nutritional value for any cake, please multiply the value of that nutrition with the amount of servings in your chosen cake size.
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Pink Luxury Crown Cake
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Available from 1 hour after order (unless a click and collect cake which will be ready from 1 hour of order).
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