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Name: Flake Cake | Chocolate Curls Cake | Egg Free Cake
Brand: Cake Inn
SKU: R60
Price: 33.99 GBP
Availability: InStock

Pistachio & Raspberry Fusion

Store / Round Cakes

£33.99

Sponge Type

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Size

8" (serves 8)

10" (serves 12)

12" (serves 18)

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Product Details

Brand: Cake Inn

Pistachio & Raspberry Fusion Cake 💚🍓

Indulge in the perfect harmony of rich, nutty pistachio and sweet, juicy raspberries in this beautifully crafted celebration cake. Layered with light, fluffy sponge and finished with smooth pistachio cream, luscious drip detailing, and fresh raspberry toppings, every bite delivers a delicious balance of creamy, fruity, and irresistible flavours.

✨ Elegant • Indulgent • Unforgettable – the ultimate treat for pistachio lovers and berry enthusiasts alike!

Vanilla Cake Ingredients

VANILLA SPONGE: WHEAT Flour, Sugar, MILK Protein, Xanthan Gum E415, Emulsifier E475 E471 From Plant Source Only, E481, Starch, Whey Powder, Skimmed MILK Powder Raising Agent E450, E575, Sodium Bicarbonate, Rapeseed Oil, , Salt, Potassium Sorbet E202.

SYRUP: Oil, Sugar, Water, Gelling Agent (Pectin, agar-agar, carrageenan), Glucose Syrup, Thickener ; Xanthan gum Acidity Regulators: Potassium Sorbate; Citric acid E330, Sodium citrate E331, Preservative E202

CREAMS: Fully and Partially Hydrogenated Vegetable Oil (palm kernel), Sugar, Dextrose, MILK Protein, Emulsifiers, Polysorbate from palm tree , Mono- and diglycerides of fatty acids from palm tree, SOYA Lecithin, Tri Sodium Citrate from Sugar Beet , Disodium Phosphate, Stabilisers, Calcium Chloride, Methyl Cellulose, from wood pulp Hydroxypropyl Methyl Cellulose from wood pulp, Gelling agent, Sodium alginate from seaweed, Flavouring, Colour, Beta-Carotene E160a(i).Dairy whipping Cream, Containing MILK, lactose, Cream stabiliser(carrageenan).

CAKE INN PISTACHIO SPREAD: Sugar, vegetable oils and fats (sunflower, fully hydrogenated rapeseed oil, fully hydrogenated palm oil), PISTACHIO(20%), whey powder ( MILK), whole MILK powder, emulsifier ( SOY lecithin), salt, flavour, colours (copper complexes of chlorophylls and chlorophyllins, curcumin). May contain traces of PEANUTS, other NUTS, and SESAME SEEDS.

RASPBERRY JAM: Sugar, raspberry, gelling agent (pectin), and acidity regulators (citric acid and trisodium citrate).

WRITING SAUCE: Water, Sugar, Vegetable Oil (Rapeseed, Palm Kernel, Palm), MILK Proteins, Cocoa Powder (3.5%), Modified Starch, Fat-Reduced Cocoa Powder (2.5%), Emulsifier ( SOYA lecithin). Sunflower Oil, Coca powder 5.5%. E422 vegetable glycerine, E1520 propylene glycol, E551 silicon dioxide, food colour E155 Brown HT, E133 blue FCF.

Colours:

Baby Blue: Humectant E422, Colour Carrier E1520, Thinker E551, Colour E133. E122

Grape violet: Humectant E 422, Thinker E551, Colour E133. E122

Melon: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, E102 tartrazine.

Red Extra: Humectant. E422 Glycerol, water, thinker: E551 silicon dioxide, colour E124 ponceau 4R, E129 Allura red.

Dark Brown: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, food colour E155 Brown HT, E133 blue FCF.

Claret: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, Food Colour E122 Carmosinie E133 blue FCF.

Liquorice: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide. food colour E153, vegetable carbon.

Tangerine/apricot: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide Food Colour E110 Sunset yellow.

Mint Green: Humectant E 422, Thickener E551, Colour E133. E102.

Autumn Leaf: Humectant E 422, Thickener E551, Colour E102. E155.

Black Extra: E422 Vegetable Glycerine, E1520 propylene glycol, E551 silicon dioxide, water, food colors E124 Ponceau 4R, E133 Blue FCF, and E104 quinoline yellow.

Allergens: WHEAT, GLUTEN, MILK, SOYA.

FRESH FRUITS: Raspberries.

Product Life After Purchase:

All our fresh cream cakes have a 24-hour fridge shelf life. Please consume within 24 hours of purchase. For best results, refrigerate within 45 minutes or a maximum of 2 hours of purchase and store between 2 and 5°C.

No refunds will be given for cancellations within 24 hours of collection/delivery time or for failed delivery or uncollected cakes for any reason.

Nutritional Information:

Nutritionals	Value Per 100g	Value Per Serving
Energy Kcal	314.3kcal	205.5 kcal
Energy (kJ)	1315.03kJ	815.8 Kj
Carbohydrate	38.6g	-
Protein	4g	-
Fat	18.8g	-
Fibre	0.8g	-
Sugars	26.1g	-
Saturated Fat	12.5g	-
Sodium (Na)	214mg	-

Disclaimer: The nutritional information is approximate and can vary, as each cake is handmade and can have different quantities of ingredients. The mentioned values are for 1 serving of the cake. To calculate any nutritional value for any cake, please multiply the value of that nutrition by the amount of servings in your chosen cake size.

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